Width (overall): 23.5" Output / Cycles Per Minute 90 Electrical Requirements 110V, 60Hz, single phase, 1 Amp Air Requirements 1/2 vol. @50/min. per cylinder (100/min. total) @60 PSI: 4-6 Shipping Weight 350 lbs.
Applications & Descriptions
Ideal for pizza sauce applications. On-Off controls. 2” product cylinder set. Deposits sauce in volumes of 1oz. to 20oz. in patterns designed to suit application. Operates at rates up to 20 crusts per minute. Single spout piston filler. 15 gallon stainless steel hopper. Bottom lift to support pizza crusts 3" - 18" in diameter. Corrosion resistant floor stand with casters. USDA listed.